Soaking Spinach Tutorial Questions

Soaking Spinach Tutorial Questions

Assessment

Interactive Video

Biology, Science, Fun

1st - 3rd Grade

Hard

Created by

Emma Peterson

FREE Resource

The video tutorial explains the process of preparing spinach by soaking it in vinegar for 15 minutes. The instructor emphasizes the importance of this step by repeating the instructions multiple times, ensuring that viewers understand the method thoroughly. The video concludes with a summary of the soaking process and its benefits.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient used for soaking spinach in the tutorial?

Oil

Salt

Vinegar

Water

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How long should the spinach be soaked in vinegar according to the tutorial?

5 minutes

10 minutes

15 minutes

20 minutes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of repeating the soaking process multiple times?

To change color

To ensure thorough soaking

To enhance flavor

To reduce acidity

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT mentioned as part of the soaking process?

Timing the soak

Repeating the process

Using vinegar

Using cold water

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the final step in the soaking process as described in the tutorial?

Boiling the spinach

Rinsing with water

Drying the spinach

Adding salt