Kitchen Safety Practices

The video tutorial guides viewers through identifying and addressing various safety hazards in a home environment. It emphasizes the importance of recognizing tripping hazards, using proper kitchen safety techniques, and ensuring safe storage of sharp objects. The tutorial also provides general safety tips, such as cleaning up spills promptly to prevent accidents.

What is the first step in ensuring safety during a walkthrough?

• Focusing only on visible dangers

• Relying on others to point out hazards

• Ignoring minor issues

• Identifying potential hazards

What is a safer alternative to using dish towels for handling hot pans?

• Using bare hands

• Using a cloth

• Using oven mitts

• Using a paper towel

Why is it important to clean up spills immediately?

• To keep the floor shiny

• To save cleaning time later

• To prevent stains

• To avoid slipping accidents

What should be done with sharp knives to ensure safety?

• Leave them in open drawers

• Place them on the counter

• Hide them in a cupboard

• Store them on a rack

What is a more stable option for reaching high shelves?

• Using a step stool

• Standing on a chair

• Jumping to reach

• Climbing on a table