
Famous Black Chefs and Their Achievements

Interactive Video
•
Arts, Professional Development, Other
•
9th - 12th Grade
•
Hard

Jackson Turner
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary mission of blackexcellence.com as mentioned in the video?
To sell cookbooks
To organize cooking competitions
To promote culinary schools
To inspire and enlighten about black excellence
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who was the first African-American woman to earn a Michelin star?
Edna Lewis
Mashama Bailey
Leah Chase
Mariah Russell
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which chef is known as the Grand Dame of Southern Cooking?
Leah Chase
Joe Randall
Patrick Clark
Edna Lewis
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which chef was the youngest to receive a three-star rating from the New York Times?
Bryant Terry
Kwame Onwuachi
Daryl Evans
Marcus Samuelsson
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who is known as the Dean of Southern Cuisine?
Joe Randall
Eduardo Jordan
Patrick Clark
Bryant Terry
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which chef is recognized for advocating a healthy and sustainable food system?
Nina Compton
Bryant Terry
Mashama Bailey
Carla Hall
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who was the first black chef to win the Best New Restaurant award from the James Beard Foundation?
Leon West
Robert W. Lee
Eduardo Jordan
Kwame Onwuachi
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