Microgreens Cultivation and Care

Kevin from Epic Gardening introduces microgreens, a nutritious superfood that can be grown with minimal equipment. He explains the differences between microgreen seeds and regular seeds, and provides a step-by-step guide on setting up, sowing, and germinating microgreens. Kevin discusses lighting requirements, growth monitoring, and harvesting techniques. He also shares tips on storing and using microgreens, emphasizing their nutritional benefits and cost-effectiveness.

What is the main difference between microgreen seeds and regular seeds?

• Microgreen seeds are a different species.

• Microgreen seeds are larger in size.

• Microgreen seeds are genetically modified.

• Microgreen seeds are planted more densely.

Why is it important to use fine-grained soil for microgreens?

• It allows roots to spread easily.

• It retains more water.

• It prevents root rot.

• It helps in faster germination.

What is the purpose of soaking certain seeds before planting?

• To remove seed coatings.

• To improve germination rates.

• To increase seed size.

• To enhance flavor.

Which type of light is preferred for growing microgreens indoors?

• Candlelight

• Halogen lamps

• LED lights

• Incandescent bulbs

What is a common sign that microgreens are not receiving enough light?

• They turn yellow.

• They become bushy.

• They stop growing.

• They stretch and become spindly.

How can you prevent mold growth in microgreen trays?

• By planting fewer seeds.

• By bottom watering.

• By increasing light exposure.

• By using more soil.

What is a recommended method for storing harvested microgreens?

• In a glass jar.

• In a plastic container.

• In a paper bag.

• In a mesh crisper bag.

Why is it not advisable to regrow most microgreens after harvesting?

• The flavor diminishes.

• The plants become too tall.

• The seeds are exhausted.

• The soil becomes too dry.

What is a common use for wheatgrass after harvesting?

• Juicing

• Frying

• Baking

• Making salads

Which microgreen is known for its spicy flavor and is easy to grow?

• Sunflower

• Basil

• Pea shoots

• Radish