Understanding Tooth Sensitivity and Sugar

Understanding Tooth Sensitivity and Sugar

Assessment

Interactive Video

Biology, Science

7th - 12th Grade

Hard

Created by

Mia Campbell

FREE Resource

The video explains how sugar can cause tooth pain due to dentin hypersensitivity, a condition where exposed dentin reacts to stimuli like sugar. It details tooth anatomy, highlighting the role of enamel, dentin, and pulp. The process of osmosis is described as the movement of fluid in dentin tubules towards sugar, causing nerve stimulation and pain. Expert Dr. Kenneth Markowitz notes that sweet foods are a weak stimulus for tooth pain, often indicating pre-existing dental issues. Viewers are advised to consult a dentist if experiencing pain.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary cause of the sharp pain experienced when eating something sweet?

Instant cavity formation

Tooth decay

Dentin hypersensitivity

Gum inflammation

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which layer of the tooth is porous and can lead to sensitivity when exposed?

Cementum

Dentin

Pulp

Enamel

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the hardest substance in the human body?

Cartilage

Dentin

Enamel

Bone

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What role does enamel play in tooth sensitivity?

It produces saliva

It absorbs nutrients

It protects the pulp

It acts as a barrier to dentin

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What process causes fluid movement in the dentin when sugar is present?

Absorption

Osmosis

Diffusion

Filtration

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to the fluid in dentin's microtubules when exposed to sugar?

It remains static

It solidifies

It rushes towards the sugar

It evaporates

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why do sugar substitutes cause less tooth pain compared to sugar?

They dissolve better and are in lower concentrations

They are not absorbed by the body

They strengthen enamel

They are less sweet

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