Understanding Milk and Its Role in Nature

Understanding Milk and Its Role in Nature

Assessment

Interactive Video

Biology, Science

7th - 12th Grade

Hard

Created by

Lucas Foster

FREE Resource

The video explores the significance of milk in human and animal life, highlighting the diversity of milk from various animals, including cows, goats, seals, and even cockroaches. It discusses the evolution of lactase persistence in humans, the potential of milk in combating antibiotic resistance, and the unique characteristics of polar bear milk. The video also touches on the nutritional value of cockroach milk and the challenges in its production.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why do humans consume milk from other species instead of their own?

Human milk is not nutritious enough.

It would require too many resources to produce.

Human milk is too sweet for adults.

Humans are the only species that can digest other species' milk.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one reason cow's milk is preferred over goat's milk?

Goat's milk is not nutritious.

Goat's milk is too sweet.

Cows are easier to milk.

Cows produce more milk than goats.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a unique feature of polar bear milk?

It is sweeter than human milk.

It is pink in color.

It has a fishy taste due to the mother's diet.

It is very low in fat.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a concern regarding polar bear milk?

It is becoming less nutritious.

It is not safe for cubs.

It is becoming bitter due to pollutants.

It is too high in protein.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What potential medical application does Tasmanian devil milk have?

It can boost human metabolism.

It can be used to treat viral infections.

It can help fight antibiotic-resistant bacteria.

It can be used as a painkiller.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the lactase persistence trait?

The ability to ferment milk into cheese.

The ability to produce more lactase as a child.

The ability to digest lactose into adulthood.

The ability to produce milk as an adult.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a challenge in producing cockroach milk for human consumption?

It is not nutritious enough.

It is too expensive to produce.

It is not safe for humans.

It is difficult to harvest in large quantities.

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