Sushi Chef's Precision and Cleanliness

Sushi Chef's Precision and Cleanliness

Assessment

Interactive Video

Arts, Professional Development, Life Skills

6th - 10th Grade

Hard

Created by

Amelia Wright

FREE Resource

The video highlights the meticulous skills of sushi chefs, focusing on their precision, neatness, and cleanliness. Each step in sushi preparation is executed with care, making it an aspirational practice for chefs.

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5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the most admired qualities of a sushi chef?

Their use of exotic ingredients

Their storytelling skills

Their precision and neatness

Their ability to cook quickly

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is each step described in the sushi chef's process?

Neat and precise

Haphazard and quick

Random and unplanned

Slow and deliberate

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is done after every single stroke in the sushi-making process?

The knife is sharpened

The board is cleaned

The rice is cooked

The fish is marinated

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What aspect of the sushi chef's work is considered aspirational?

Their speed

Their use of technology

Their creativity

Their cleanliness

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the sushi chef's board described as after each action?

Old and worn out

Colorful and vibrant

Clean and orderly

Messy and cluttered