Biological Control in Agriculture

Biological Control in Agriculture

Assessment

Interactive Video

Biology, Science

10th - 12th Grade

Hard

Created by

Lucas Foster

FREE Resource

The video discusses the speaker's journey into entomology and plant protection, focusing on biological pest control. It explains how natural enemies of pests can be used to reduce chemical pesticides. Examples of pests like spider mites, aphids, and thrips, and their natural enemies are provided. The video also covers the mass production of these natural enemies in greenhouses and the significant impact on reducing pesticide use. Finally, it presents a vision for expanding biological control in agriculture to bridge the gap with the pesticide industry.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What inspired the speaker to pursue a career in entomology and plant protection?

A family tradition in agriculture

A childhood fascination with bugs

A major in zoology at Tel Aviv University

A documentary on insects

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary goal of biological pest control?

To increase the use of chemicals

To eliminate all insects

To reduce populations of harmful plant pests using living organisms

To genetically modify plants for resistance

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do predatory mites help control spider mite populations?

By consuming the spider mites

By spreading diseases among spider mites

By laying eggs on the plants

By scaring them away

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of parasitic wasps in controlling aphid populations?

They scare away the aphids

They attract birds to eat the aphids

They lay eggs inside the aphids

They eat the aphids directly

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main benefit of mass-producing natural enemies in Israel?

It increases the use of pesticides

It disrupts the natural balance

It amplifies natural control in agriculture

It creates genetically modified organisms

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What percentage of pesticides were reduced in Israeli sweet pepper agriculture due to biological control?

60%

90%

50%

75%

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is resistance to biological control methods rare?

Because it uses genetically modified organisms

Because it is a natural evolutionary process

Because it involves chemicals

Because it is a new technology

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