Understanding Food Security and Quinoa Introduction

Understanding Food Security and Quinoa Introduction

Assessment

Interactive Video

Social Studies, Biology, Science

9th - 12th Grade

Practice Problem

Hard

Created by

Sophia Harris

FREE Resource

The speaker shares their journey from experiencing food scarcity in a refugee camp to discovering quinoa as a solution to malnutrition in Rwanda. They introduce quinoa to Rwandan farmers, leading to improved nutrition and food security. The program's success suggests potential global applications for quinoa and other adaptable crops to combat hunger and malnutrition.

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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was the main reason the speaker and their family had to flee Rwanda?

Economic hardship

Natural disaster

Genocide

Political instability

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What did the speaker identify as the main issue causing malnutrition in Rwanda?

Poor weather conditions

Insufficient land

Farming the wrong crops

Lack of farming

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is quinoa considered a 'complete protein'?

It contains all nine essential amino acids

It is high in carbohydrates

It is low in fat

It is easy to grow

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was the outcome of testing quinoa varieties in Rwanda?

None of the varieties adapted well

Only one variety adapted well

All varieties failed

15 varieties showed potential

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of the Quinoa Model Farmers Program?

To sell quinoa seeds

To train farmers in growing and cooking quinoa

To replace all other crops with quinoa

To export quinoa

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How has the introduction of quinoa impacted the farmers involved in the program?

They have stopped farming other crops

They can now access nutritious food three times a day

They have become dependent on food aid

They have faced financial losses

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the speaker's vision for quinoa in other countries?

To replace all local crops

To be a supplement for better nutrition

To be the main export product

To be used only in emergencies

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