Cookie Lab: Italian Sprinkle Cookies

Cookie Lab: Italian Sprinkle Cookies

Assessment

Interactive Video

Other

8th Grade

Medium

Created by

Victoria Aulogia

Used 1+ times

FREE Resource

7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What ingredients are creamed together?

butter and flour

sugar and eggs

butter and sugar

eggs and flour

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do you know you are done creaming the butter and sugar?

the mixture is light and fluffy

the mixture is crumbly

you have been mixing on low speed for 2 minutes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How are the eggs, oil, and extracts added into the butter mixture?

all at once

one at a time

in a slow steady stream

the oil is strained out first and then added into the butter mixture after all 3 eggs are in

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is the flour added into the mixture?

half of it is added

all of the flour is added

a tablespoon at a time

there is no flour in this recipe

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is the dough portioned?

using a cookie scoop and pressing the dough against the side of the container

using your hands and grabbing out about a tablespoon of dough from the container

using a spoon and scooping out about 2 tablespoons of dough, using flour as needed if too sticky to handle

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When are the cookies done in the oven?

after 10 minutes

after 5 minutes

when they are golden brown along the edges on the bottom

when they are golden brown on the tops and sides

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What tool is used to sift powdered sugar?

colander

strainer

whisk

fork