Carboxylic Acids, Typical Acids and Esters

Carboxylic Acids, Typical Acids and Esters

Assessment

Interactive Video

Science, Physics, Chemistry, Engineering

6th Grade - University

Hard

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The video tutorial covers carboxylic acids, their natural occurrence, and examples like methanoic, ethanoic, and ethanedioic acids. It explains the typical reactions of carboxylic acids, including reactions with metals, bases, and carbonates, and the process of esterification. The tutorial also highlights the uses of esters in flavorings and perfumes, and their presence in animal and vegetable fats.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which carboxylic acid is commonly known as formic acid?

Propanoic acid

Methanoic acid

Ethanoic acid

Ethanedioic acid

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the product when ethanoic acid reacts with sodium?

Sodium acetate and water

Sodium ethanoate and hydrogen

Sodium carbonate and carbon dioxide

Sodium chloride and water

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In esterification, what role does concentrated sulfuric acid play?

It acts as a reactant

It acts as a solvent

It acts as a catalyst and removes water

It acts as a base

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which ester is responsible for the smell of bananas?

Octyl ethanoate

Pentyl ethanoate

Ethyl ethanoate

3-methylbutyl ethanoate

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are animal and vegetable fats chemically classified as?

Carboxylic acids

Esters of long chain fatty acids and glycerol

Salts of fatty acids

Alcohols