Pizza Hut Restaurants Growing Ahead Of Market

The video discusses the investment strategies in restaurants, highlighting a £450,000 refurbishment and a £40 million estate-wide investment. It examines market performance, noting a shift from decline to growth and market share gain. The impact of the new national minimum wage on business costs is analyzed, emphasizing the balance between fair wages and economic sustainability. Finally, the video outlines healthy eating initiatives, such as offering free salads and low-calorie options, to encourage balanced meals.

What was the average sales increase observed after refurbishing a restaurant?

• 15%

• 40%

• 3-4%

• 30%

How does the company view its performance in relation to the market?

• They are outperforming the market.

• They are declining in market share.

• They are growing at the same rate as the market.

• They are growing below the market level.

What is a potential risk mentioned regarding the increase in the national minimum wage?

• It could lead to a low service economy.

• It will decrease employee satisfaction.

• It will reduce the number of restaurants.

• It will increase competition.

What is one of the positive incentives offered by the company to promote healthy eating?

• Free drinks with meals

• Buy one get one free on pizzas

• Free salad with any main course

• Discounted desserts

What is one of the changes made to the menu to support healthier eating?

• Introducing a 1000 calorie pizza

• Increasing salt content

• Offering a 500 calorie pizza

• Adding more sugary drinks