Vegetables in French - French vocabulary 26

The video tutorial provides an overview of various vegetables, including eggplant, cucumber, beans, salads, potatoes, peppers, zucchini, radishes, squash, cauliflower, and beetroot. Each section focuses on different vegetables, offering insights into their characteristics and uses.

Which vegetable is known for its purple color and is often used in Mediterranean dishes?

• Radish

• Zucchini

• Eggplant

• Cucumber

Which vegetable is commonly used in salads and is known for its refreshing taste?

• Pepper

• Potato

• Beetroot

• Cucumber

Which vegetable is often used in soups and stews and is known for its creamy texture?

• The Pepper

• The Potato

• The Bean

• The Salad

Which vegetable is known for its spicy flavor and is often used to add heat to dishes?

• Squash

• Cauliflower

• Pepper

• Zucchini

Which vegetable is often used in pickling and is known for its vibrant red color?

• Radishes

• Cauliflower

• Zucchini

• Beetroot