The Stories Behind Food Names

The video explores the fascinating history and etymology of food names, highlighting how political events, cultural exchanges, and marketing strategies have influenced the names of various foods. It discusses the rebranding of foods like French fries and prunes, the etymology of common foods like corn and pepper, and the difference in names for animals and their meat. The video also delves into misleading food names and the impact of marketing on food sales, using examples like kiwis and Mexican dishes such as tacos and burritos.

What was the reason behind the attempt to rename French fries as 'freedom fries'?

• To honor Belgium's culinary contributions

• To protest France's stance on the Iraq invasion

• To celebrate American independence

• To promote healthier eating habits

Which language influenced the English names for meats like pork and beef?

• Spanish

• German

• French

• Italian

What is the actual ingredient in 'sweetbreads'?

• Fish

• Bread

• Cooked glands

• Cheese

Why were Chinese gooseberries renamed to kiwis?

• To improve marketability in the US

• To honor the New Zealand bird

• To reflect their origin in China

• To highlight their medicinal properties

What is the new name for the fish previously known as 'slime head'?

• Orange roughy

• Chilean sea bass

• Bombay duck

• Mahi mahi

What was the reason for renaming prunes to dried plums?

• To associate them with luxury

• To emphasize their sweetness

• To appeal to younger consumers

• To highlight their origin

What is one theory behind the name 'burrito'?

• It refers to a donkey's cargo

• It resembles a donkey's ear

• It was inspired by a Spanish king

• It was named after a Mexican city