High Five Facts - Fats
 Choca Esos Cinco - Grasas

High Five Facts - Fats Choca Esos Cinco - Grasas

Assessment

Interactive Video

Health Sciences, Biology

KG - 12th Grade

Hard

Created by

Quizizz Content

FREE Resource

The video discusses five key facts about fats, highlighting their importance as nutrients, the different types of fats, their health impacts, sources of healthy fats, and the need to balance fat intake. It emphasizes the role of fats in energy provision, vitamin absorption, and heart health, while advising on limiting saturated and trans fats to reduce heart disease risk.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following vitamins require fats for absorption?

Vitamin B12

Vitamin B6

Vitamin C

Vitamin D

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of fat is primarily found in animal products like butter and cheese?

Omega-3 fats

Saturated fats

Trans fats

Unsaturated fats

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of fat is considered the least healthy and is often found in processed foods?

Monounsaturated fats

Trans fats

Unsaturated fats

Saturated fats

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a good source of healthy fats that can benefit heart health?

Butter

Cheese

Cookies

Avocado

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

According to the American Heart Association, what is the recommended daily limit for saturated fat intake?

Less than 10 grams

Less than 15 grams

Less than 13 grams

Less than 20 grams