The Science of Chewing Gum: How It's Made and Its Effects

The Science of Chewing Gum: How It's Made and Its Effects

Assessment

Interactive Video

Chemistry, Science

6th Grade - University

Hard

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7 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who were the first people to invent the ancestor of modern chewing gum?

The Mayans

The Romans

The Egyptians

The Greeks

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary component in chewing gum that gives it its unique texture?

Salt

Sugar

Starch

Polymer

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does temperature affect the texture of chewing gum?

It becomes softer when cold

It becomes harder when warm

It becomes softer when warm

It remains unchanged

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why doesn't chewing gum stick to teeth?

Teeth are too smooth

Teeth are too hard

Gum is designed not to stick

Saliva acts as a lubricant

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you use to remove gum from hair or clothing?

Warm water

Soap

Ice cube

Vinegar

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What ingredient is used in homemade chewing gum to make it stretchable?

Gluten

Gelatin

Sugar

Corn syrup

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When is the best time to chew sugar-free gum for dental health?

Before sleeping

During a meal

Before a meal

After a meal