Green Monday Founder on OmniFoods Plant Based Fish Product Launch

The transcript discusses the impact of the Netflix documentary on overfishing awareness, skepticism around plant-based seafood, and its market potential in Asia. It highlights global expansion plans, funding strategies, and the range of plant-based seafood products. The discussion also covers pricing strategies and supply chain efficiencies, emphasizing the importance of innovation and sustainability in the seafood industry.

What documentary is credited with raising awareness about overfishing and its impact on the ocean?

• Seaspiracy

• Blackfish

• Our Planet

• The Cove

What percentage of global seafood consumption is attributed to Asia?

• 50%

• 80%

• 60%

• 73%

What is the current market share of plant-based seafood in the plant-based alternative market?

• 15%

• 5%

• 10%

• 1%

Which markets is the company planning to enter as part of its expansion?

• Canada, Mexico, Brazil

• India, Russia, Germany

• Australia, US, UK

• China, Japan, South Korea

What is a potential benefit of plant-based proteins mentioned in the transcript?

• Reduced risk of animal-borne diseases

• Higher production costs

• Increased labor requirements

• Longer supply chains

What types of plant-based seafood products are being launched?

• Only Asian cuisine options

• Only tuna and salmon

• Various forms including filets and burgers

• Only deep-fried options

What pricing strategy is being used to make plant-based seafood more affordable?

• Reducing product variety

• Raising prices to match demand

• Increasing production costs

• Shortening the supply chain