CLEAN : British cheesemaker sells firm to overcome Brexit barriers

The video discusses the variety and maturation of cheeses, highlighting the impact of Brexit on the cheese business. It addresses economic challenges such as inflation and rising costs affecting production. The resilience of small businesses in the face of these challenges is emphasized, along with the need for government support. The video concludes with a focus on current economic challenges in the UK.

What is the range of time for which cheese can be matured?

• 2 weeks to 3 years

• 1 week to 1 year

• 3 months to 5 years

• 1 month to 2 years

How did the cheese business overcome the challenges posed by Brexit?

• By reducing production

• By partnering with a local business

• By increasing prices

• By exporting to new countries

What has been the impact of inflation on the cheese business?

• Lower energy prices

• Decreased production costs

• Increased revenue

• Higher costs of milk and farming

What is the highest cost mentioned in the transcript for over 60 years?

• Cost of cheese production

• Cost of farming

• Cost of transportation

• Cost of packaging

What was the initial attitude towards Brexit's impact on small businesses?

• Optimistic and hopeful

• Indifferent and neutral

• Resigned to face challenges

• Excited for new opportunities

What is the significance of small businesses in the UK economy according to the transcript?

• They contribute less than large businesses

• They are the backbone of the economy

• They are not affected by economic changes

• They have no impact on the economy

What is one of the main economic challenges mentioned in the transcript?

• Decreasing milk prices

• Rising interest rates

• Stable energy costs

• Decreasing interest rates