CLEAN : San Francisco chef opens pastry parlor for dogs

The video features a chef discussing his culinary background and the importance of food presentation, particularly in dog food. He shares his love for San Francisco and dogs, which influences his work. A customer shares their positive experience with the food and their dog's enjoyment.

What is a common allergen mentioned in the video that the dog enjoys?

• Fish

• Chicken

• Lamb

• Beef

Where did the speaker receive his culinary training?

• Johnson & Wales University

• Le Cordon Bleu

• Institute of Culinary Education

• Culinary Institute of America

What breed of dogs does the speaker have a special connection with?

• Bulldogs

• English Mastiffs

• German Shepherds

• Golden Retrievers

Why does the speaker feel San Francisco is beneficial for his culinary work?

• It has a large number of culinary schools

• There are more dogs than children

• It is a tourist hotspot

• It has a diverse food culture

What is the speaker's goal regarding the presentation of dog food?

• To make it look traditional

• To make it look appetizing

• To make it colorful

• To make it look like human food

What did the customer say about their dog's experience with the food?

• The dog enjoyed the food

• The dog disliked the food

• The dog had an allergic reaction

• The dog was indifferent

What type of food did the customer plan to give their dog as a snack?

• Beef medallions

• Organic chicken medallions

• Lamb chops

• Fish sticks