CEO of Burger King Parent Confident Emerging From Covid Pandemic

The video discusses the challenges and optimism experienced by the company in the last quarter, focusing on the growth of off-premise business and technology investments. It highlights Tim Horton's strategic adjustments during the pandemic, including the expansion of delivery services and the importance of drive-thru locations. The impact of COVID-19 on the restaurant industry is examined, with a focus on the resilience of the company's brands and franchisees. The video also emphasizes the importance of core menu offerings during the pandemic and outlines future plans and safety measures for restaurant operations.

What was a key factor in the company's optimism despite challenges in the last quarter?

• Increased dine-in customers

• Reduction in franchise locations

• Growth in off-premise business

• Decrease in technology investments

How has Tim Horton's adapted its business model in response to the pandemic?

• By closing all drive-thru locations

• By increasing dine-in services

• By expanding delivery and digital services

• By reducing menu options

What is the company's stance on potential acquisitions during the pandemic?

• They are planning to sell some brands

• They are not considering any changes

• They are focused on their core brands

• They are actively seeking new acquisitions

What has been a significant menu success for Popeye's during the pandemic?

• Spicy tofu wrap

• Gluten-free pizza

• World famous chicken sandwich

• Vegan burger

What measures has the company implemented to ensure safety in their restaurants?

• Reduced menu options

• Enhanced safety measures and contactless procedures

• Elimination of drive-thru services

• Increased seating capacity