CLEAN : Ale-lujah! UK monks first in country to brew Trappist beer

CLEAN : Ale-lujah! UK monks first in country to brew Trappist beer

Assessment

Interactive Video

Business, Religious Studies, Science

9th - 10th Grade

Hard

Created by

Quizizz Content

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The video discusses the Cistercian order's transition from farming to artisanal beer production. It highlights the importance of traditional methods, teamwork, and the order's non-profit motivations. The beer is crafted to appeal to both continental and English tastes, with significant demand in the Netherlands and Belgium.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What historical order is associated with a long tradition of farming?

Benedictine

Franciscan

Cistercian

Dominican

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a key characteristic of the brewing process described in the video?

Automated production

Use of artificial ingredients

Fast-paced manufacturing

Artisanal and manual approach

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary financial goal of the brewing activities?

Maximize profits

Support the plant and charitable works

Compete with major beer brands

Expand globally

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which countries are mentioned as major consumers of the beer?

Italy and Spain

United Kingdom and Ireland

Netherlands and Belgium

France and Germany

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a challenge mentioned in meeting the demand for the beer?

Insufficient production capacity

Limited market interest

Lack of ingredients

High transportation costs