VOICED: 'Don't worry be curry': Germany celebrates best of the Wurst

The video explores the cultural significance of currywurst in Berlin, highlighting its origins and the establishment of a dedicated museum. It discusses the interactive elements of the museum and the widespread consumption of currywurst in Germany. The video also addresses health concerns related to the dish, noting its high levels of grease, salt, and sugar. Despite the museum's comprehensive coverage of currywurst, it ironically does not serve the dish, but fans can easily find it at numerous outlets in Berlin.

Who invented the currywurst dish and how long ago?

• A renowned chef in London, 70 years ago

• A street vendor in New York, 80 years ago

• A local cook in Berlin, 60 years ago

• A famous chef in Paris, 50 years ago

How many currywurst sausages are estimated to be consumed in Germany each year?

• 500 million

• 700 million

• 600 million

• 800 million

What is a notable feature of the currywurst museum in Berlin?

• It is the oldest museum in Berlin

• It is located next to the Brandenburg Gate

• It offers interactive exhibits about currywurst

• It serves the best currywurst in Berlin

What are some health concerns associated with currywurst?

• It is too greasy, too salty, and too sugary

• It is too spicy and too bland

• It is too expensive and too rare

• It is too small and too large

What does the nutrition room in the museum focus on?

• The nutritional issues related to currywurst

• The different types of currywurst

• The best places to eat currywurst

• The history of currywurst