Cereal Killer Cafe in London's Brick Lane
Interactive Video
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Other
•
1st - 2nd Grade
•
Hard
Wayground Content
FREE Resource
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5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary purpose of a spoon?
To cut food
To scoop and stir food
To chop vegetables
To bake bread
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a characteristic of a spoon?
It has a flat surface
It is used for stirring
It can hold liquids
It is used for cutting
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In what way is a spoon essential in cooking?
It is used for mixing and serving
It is used for measuring ingredients
It is used for slicing
It is used for serving food
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which utensil is primarily used for scooping?
Knife
Fork
Chopsticks
Spoon
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common use of a spoon in a dining setting?
To cut steak
To slice bread
To scoop soup
To grate cheese
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