CLEAN : Nestle says instant noodles are safe despite Indian ban

CLEAN : Nestle says instant noodles are safe despite Indian ban

Assessment

Interactive Video

Science, Biology, Chemistry

9th - 10th Grade

Hard

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The transcript discusses the safety of Maggie noodles, addressing initial concerns and providing assurance based on testing results. It details the natural presence of glutamate in some ingredients and emphasizes the importance of engaging with stakeholders to clarify any confusion. The goal is to ensure consumer confidence and return the product to shelves promptly.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main message conveyed about Maggie noodles in the first section?

They are unsafe for consumption.

They are safe and within established limits.

They are banned in India.

They are only safe in certain regions.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the second section reveal about the testing of Maggie noodles?

They were tested only in foreign countries.

They were not tested at all.

They failed the safety tests.

They passed the tests and are safe.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which ingredient is mentioned as naturally present in Maggie noodles?

Artificial sweeteners

Artificial colors

Groundnut proteins

Preservatives

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the company's priority according to the final section?

To engage with stakeholders and clarify the situation

To increase the price of the product

To discontinue the product

To ignore consumer concerns

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the ultimate goal of the company as mentioned in the last section?

To change the packaging

To reduce production

To have Maggie noodles back on shelves

To launch a new product