CLEAN : Weather threatens Ghana cocoa production

CLEAN : Weather threatens Ghana cocoa production

Assessment

Interactive Video

Biology, Science, Geography

9th - 10th Grade

Hard

Created by

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The video discusses the current weather conditions affecting cocoa farms, noting that the weather is not severe and is conducive to early rains, which could boost yields. The production targets remain unchanged as the weather is not threatening. The video also explains the cyclical nature of cocoa tree production, highlighting the need for trees to rest after a bumper harvest. Despite a slight dip in production, the figures are close to previous highs, and there is optimism for future production to meet global demand.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the current state of the Hamilton weather, and how is it affecting cocoa farms?

The Hamilton is unpredictable, leading to uncertain cocoa yields.

The Hamilton is cold, delaying cocoa production.

The Hamilton is mild, with warm weather benefiting cocoa farms.

The Hamilton is severe, causing damage to cocoa farms.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does the organization plan to handle its production targets given the current weather conditions?

They are maintaining their targets as the weather is not threatening.

They are unsure about their production targets.

They plan to reduce production targets due to severe weather.

They have already exceeded their production targets.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the significance of regular assessments mentioned in the second section?

To predict future weather patterns.

To monitor the effect of weather on production and adjust targets if necessary.

To stop production during unfavorable weather.

To increase the production targets immediately.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to cocoa trees after a bumper harvest according to the third section?

They produce more than before.

They stop producing entirely.

They need to rest, leading to a temporary decrease in production.

They continue to produce at the same rate.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the expected trend in cocoa production in the future?

Production will remain constant with no changes.

Production will decrease permanently.

Production will plateau and then increase to meet global demand.

Production will decline due to poor weather conditions.