VOICED : Shots fired in Australias war on food waste

Australia's first recycled supermarket offers free groceries, using food that would otherwise be wasted. Despite producing enough food for three times its population, many Australians rely on charities. Oz Harvest, led by Ronni Kahn, aims to feed the needy and promote sustainable living. The government plans to halve food waste by 2030, collaborating with NGOs and the private sector. The supermarket also addresses plastic waste, highlighting the need for broader sustainability efforts. Globally, a third of food is wasted, costing one trillion dollars annually, but there's optimism for change.

What is the primary purpose of Australia's first recycled supermarket?

• To sell gourmet food at a premium

• To promote international food brands

• To compete with traditional supermarkets

• To provide free groceries and reduce food waste

What challenge does Australia face despite producing enough food for three times its population?

• High food prices

• Dependence on food imports

• Many people still rely on charities for food

• Lack of food variety

Who is Ronni Kahn and what is her role in addressing food waste?

• A government official implementing food policies

• A chef promoting organic food

• Founder of Oz Harvest, aiming to feed the needy and educate on sustainability

• A supermarket owner expanding business

What is the Australian government's target for food waste by 2030?

• To double food production

• To increase food exports

• To reduce food waste by half

• To eliminate food waste completely

What is a significant environmental concern mentioned alongside food waste?

• Air pollution

• Deforestation

• Plastic waste

• Water scarcity