Chef Bottura Says the First Goal Is to Fight Waste

Chef Bottura Says the First Goal Is to Fight Waste

Assessment

Interactive Video

Business, Biology, Social Studies

University

Hard

Created by

Wayground Content

FREE Resource

The video discusses a cultural project aimed at reducing food waste and feeding the hungry. It highlights the importance of respecting food, inspired by traditional practices, and presents alarming statistics on global hunger and food waste. The project involves transforming food donations into meals for those in need, with a focus on creativity and knowledge transfer. The ultimate goal is to fight waste, educate volunteers, and raise global awareness.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary focus of the project discussed in the first section?

Organizing cooking competitions

Creating new recipes

Feeding the hungry and reducing food waste

Building new restaurants

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

According to the second section, how many people globally do not have enough to eat?

1.5 billion

500 million

860 million

1 billion

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the reasons mentioned for why we are so wasteful with food?

Lack of cooking skills

Desire to produce and consume more

Limited food storage options

High food prices

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first goal of the project as mentioned in the third section?

To host international food festivals

To create new culinary schools

To fight food waste

To open new food banks

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does the project aim to spread awareness about food waste?

By organizing cooking classes

By creating food documentaries

Through global communication and collaboration

By publishing cookbooks