Let’s Make Butter!

Let’s Make Butter!

Assessment

Interactive Video

Science, Social Studies, Health Sciences, Biology

1st - 6th Grade

Hard

Created by

Quizizz Content

FREE Resource

The video tutorial explores the process of making homemade butter, starting with a discussion on favorite pancake toppings. It provides a step-by-step guide on how to make butter using a jar, heavy whipping cream, and some patience. The science behind the transformation of cream into butter is explained, highlighting the role of fat in milk. The tutorial also covers alternative methods for making butter and suggests ways to flavor the final product.

Read more

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the favorite topping mentioned in the introduction that both the narrator and Squeaks enjoy?

Maple syrup

Homemade butter

Whipped cream

Strawberries

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step in making butter as described in the video?

Pour cream into a bowl

Add sugar to the cream

Fill a jar halfway with cream

Heat the cream

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How long might you need to shake the jar to make butter?

5 minutes

20 minutes or longer

30 minutes

10 minutes

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to the fat in milk when it is left to sit for a while?

It evaporates

It turns into cheese

It floats to the top

It dissolves

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the liquid called that separates from the butter during the butter-making process?

Milk

Cream

Buttermilk

Yogurt