OpenTable CEO Says 25% Restaurant Failure Call 'Might Be Conservative'

The video discusses the challenges faced by the restaurant industry during the pandemic, highlighting trends in dining and safety measures. It compares the global restaurant industry's performance, focusing on the US, UK, and Germany. The discussion includes government support, OpenTable's growth strategy, and the competitive landscape. The video concludes with insights on diversity in leadership.

What percentage of respondents in a recent survey reported dining out at least once a week?

• 75%

• 50%

• 25%

• 10%

Which countries are mentioned as having almost flat year-over-year restaurant activity?

• US and Canada

• Mexico and Australia

• UK and Germany

• France and Italy

What is OpenTable's stance on government aid for restaurants?

• They are against it

• They are neutral

• They support it

• They have no opinion

What is OpenTable's mission during the COVID-19 pandemic?

• To close down operations

• To reduce their global presence

• To help people experience the world through dining

• To focus solely on takeout services

Which technological innovation is NOT mentioned as a focus for OpenTable?

• Contactless pay

• Ordering before arrival

• Online menus

• Virtual reality dining

How does OpenTable view competition in the industry?

• As a threat

• As a reason to exit the market

• As a motivator to improve

• As irrelevant

What is emphasized as important in the corporate environment at OpenTable?

• Reducing employee numbers

• Focusing only on local markets

• Diversity and representation

• Profit maximization