Antibiotic Resistance

Antibiotic Resistance

Assessment

Interactive Video

Science, Physics, Chemistry, Health Sciences, Biology

6th Grade - University

Hard

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Antibiotic resistance is a major global health threat, where bacteria become resistant to antibiotics, making infections harder to treat. This resistance arises naturally but is accelerated by misuse of antibiotics. It poses a risk to all ages and could lead to a post-antibiotic era where common infections become deadly. The crisis is driven by factors like incorrect prescriptions and antibiotic use in animals. Solutions include proper prescription practices, public education, and regulation. Everyone can contribute to slowing the spread by understanding the importance of antibiotics and using them responsibly.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary reason bacteria become resistant to antibiotics?

Antibiotics lose their potency over time.

Animals develop resistance to antibiotics.

Bacteria mutate and pass on resistant genes.

Humans develop immunity to antibiotics.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is antibiotic resistance considered a global threat?

It is limited to specific age groups.

It only affects developing countries.

It can make common infections deadly again.

It only impacts people with chronic illnesses.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a factor contributing to antibiotic resistance?

Misuse of antibiotics for viral infections.

Incomplete antibiotic courses.

Antibiotic use in healthy animals.

Natural immunity development in humans.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a recommended action to help reduce antibiotic resistance?

Stopping antibiotics as soon as you feel better.

Using antibiotics for all types of infections.

Using antibiotics to promote animal growth.

Completing the full course of prescribed antibiotics.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can the spread of antibiotic resistance be limited?

By educating the public and regulating antibiotic use.

By using antibiotics in all livestock.

By using antibiotics for viral infections.

By increasing antibiotic production.