Black Farmers Are Dispossessed. How Did We Get Here?

The video discusses the challenges faced by black farmers in the U.S., focusing on federal aid, historical discrimination, and legal battles. It highlights the disparity in aid distribution and the ongoing struggles of black farmers to retain land and financial stability. Expert Jillian Highshaw provides insights into the systemic issues and the need for effective oversight and policy changes.

What was the main reason for the delay in federal aid promised to black farmers?

• Legal challenges from groups representing white farmers

• Mismanagement by the Department of Agriculture

• Lack of government funds

• Opposition from black farmers themselves

What percentage of America's farmland is owned by black farmers?

• 0.52%

• 1.3%

• 10%

• 5%

What historical period saw a peak in the number of black farmers in America?

• Post-Civil War

• 1920

• 1950s

• 1980s

What was a common practice by banks and other entities that led to the loss of black-owned farmland?

• Encouraging land sales

• Offering grants instead of loans

• Denying loans regardless of circumstances

• Providing high-interest loans

What was the outcome of the 1997 lawsuit filed by black farmers against the USDA?

• The USDA was found not guilty

• The farmers received no compensation

• The government settled for $1 billion

• The case was dismissed

What percentage of the subsidies from the trade war aid package went to white farmers?

• 100%

• 50%

• 75%

• 99%

According to Jillian Highshaw, what is a major issue with the aid packages meant for black farmers?

• They are too small

• They lack proper oversight

• They are only temporary

• They are not needed