The History and Making of Jelly Beans

Jelly beans are sugar candies with a hard shell and soft interior, available in various flavors and colors. Originating from the 17th-century Turkish delight, they gained popularity in the 1800s thanks to Boston candy maker William Schrafft. By the 1900s, jelly beans were a staple in American culture, especially during Easter. Ronald Reagan's fondness for them further boosted their fame. The video also provides a recipe for making jelly beans at home and highlights their presence in pop culture, notably in the Harry Potter series.

Who was responsible for popularizing the modern jelly bean in the 1800s?

• Turkish Delight

• William Schrafft

• Ronald Reagan

• Harry Potter

What event helped jelly beans become associated with Easter traditions?

• Their introduction in the 17th century

• Ronald Reagan's fondness for them

• Their resemblance to Easter eggs

• Their popularity during the Civil War

What ingredient is NOT needed in the jelly bean recipe provided?

• Boiling water

• Unflavored gelatin

• Confectioners sugar

• Chocolate chips

How long should the jelly bean mixture be left at room temperature to harden?

• Thirty minutes

• One day

• Two days

• Three hours

In the Harry Potter series, what is the fictional equivalent of jelly beans?

• Bertie Bott's Every Flavor Beans

• Chocolate Frogs

• Licorice Wands

• Pumpkin Pasties