Exploring the Digestive and Excretory Systems: Video Assessment
Interactive Video
•
Science, Health Sciences, Biology
•
10th - 12th Grade
•
Practice Problem
•
Hard
Wayground Content
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5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are sugars, starches, and fibers classified as?
Vitamins
Proteins
Carbohydrates
Fats
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the basic components that make up proteins?
Nucleotides
Amino acids
Glucose
Fatty acids
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the term for the muscular contractions that move food through the digestive tract?
Peristalsis
Metabolism
Absorption
Digestion
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the soupy mixture called that food is reduced to in the stomach?
Mucus
Bile
Saliva
Chyme
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the fundamental filtering units in the kidneys known as?
Lobules
Alveoli
Nephrons
Villi
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