VOICED: Feeding fish'n'chips to the finicky French

The video discusses the efforts of a woman to make English cheddar cheese popular in France, a country known for its diverse cheese varieties. Despite initial skepticism, her efforts have succeeded, with many French people developing a taste for English cheddar. The trend extends to other British foods like fish and chips, which have gained popularity among French locals. English grocery stores in France are also attracting a significant number of French customers, indicating a growing interest in British cuisine. This micro-trend is particularly noticeable in Brittany, where a large British expatriate community resides.

What goal has the woman set for herself regarding English cheddar cheese?

How do French inhabitants' tastes towards English food seem to be changing?

What was the initial reaction of French people towards fish and chips?

What percentage of clients at the grocery store are French?

What does the text suggest about the trend of English cuisine in Brittany?