VOICED : Rome restaurant serves up new attitude to

The video highlights a unique restaurant in Rome where most staff, including Simona, have Down syndrome. Opened in 2000, it provides opportunities for people with disabilities to work, with roles decided by a psychologist. Employees work four days a week, gaining autonomy and satisfaction. After 600 hours of training, they become experts in the restaurant business. The restaurant is a success, offering a cultural experience and plans to expand to Sicily.

What is the significance of the restaurant that opened in 2000?

How does Simona feel about her work at the restaurant?

What kind of training do the young people receive before working at the restaurant?

In what ways do people with Down syndrome contribute to the restaurant's success?

What future plans are mentioned for the restaurant concept?