SMITHFIELD - FARMING FOCUS

SMITHFIELD - FARMING FOCUS

Assessment

Interactive Video

History

KG - University

Hard

Created by

Wayground Content

FREE Resource

The video, reported by Geoffrey Sumner, highlights the advanced mechanization of British farming, showcased at Smithfield. It notes significant export orders for tractors and emphasizes the enduring importance of livestock, reflecting on Smithfield's origins in 1799 as a market for Christmas beef. The video also discusses the introduction of crossbreeding British cattle with French charolaise, marking a new development in livestock exhibits.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What aspect of British farming is highlighted as being the most advanced in the world?

Irrigation systems

Organic farming

Crop rotation techniques

Mechanization

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What significant event occurred on the first day of the Smithfield show?

A new breed of cattle was introduced

A record number of visitors attended

Export orders for tractors were received

A new farming technique was demonstrated

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was the original purpose of the Smithfield show when it first started in 1799?

To promote organic farming

To introduce new crop varieties

To sell prize fat stock for the Christmas market

To showcase new farming machinery

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a key feature of the Smithfield show that continues to this day?

Introduction of new farming technologies

Exhibition of prize-winning vegetables

Focus on beef bred to meet consumer demands

Demonstrations of sustainable farming practices

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which new crossbreeding was exhibited for the first time at the Smithfield show?

British breeds with Australian Hereford

British breeds with French Charolaise

British breeds with American Angus

British breeds with Japanese Wagyu