High Five Facts - Food Webs

High Five Facts - Food Webs

Assessment

Interactive Video

Other, Health Sciences, Biology

KG - 6th Grade

Hard

Created by

Quizizz Content

FREE Resource

The video explores five key facts about the food web, including the interconnectedness of food chains, the roles of different trophic levels, and the types of consumers and decomposers. It highlights the position of humans in the food web as both primary and secondary consumers and explains the importance of decomposers in recycling nutrients.

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5 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What is a food web and how does it differ from a food chain?

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2.

OPEN ENDED QUESTION

3 mins • 1 pt

What are the three trophic levels in a food web?

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3.

OPEN ENDED QUESTION

3 mins • 1 pt

Describe the four types of consumers in a food web.

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4.

OPEN ENDED QUESTION

3 mins • 1 pt

How do humans fit into the food web as consumers?

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5.

OPEN ENDED QUESTION

3 mins • 1 pt

What role do decomposers play in an ecosystem?

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