Rhubarb Hoo-Ha

Shane the Chef, along with Izzy, embarks on culinary adventures. They start with making a packed lunch, then join a school outing to Maggie's farm for a goat milking demonstration. Millie the goat causes some chaos, but the day ends with Shane and Izzy cooking a delicious rhubarb and custard dish, showcasing their cooking skills.

What type of cooking does Shane the Chef focus on?

What does Maggie grow organically?

What does Shane say about fresh ingredients?

How does Shane suggest keeping the sandwich fresh?

What does Izzy want to record for the Shane the Chef channel?

What is the special dish that Shane is preparing?

What is the reaction of the kids when they arrive at Maggie's farm?

What does Shane do with the rhubarb?

What does Izzy think about making custard?

What ingredients does Izzy use to make custard?