Processed Food

James learns about processed foods and additives from Dr. Franklin. They discuss the types of processed foods, the role of additives, and their impact on health. The conversation covers safe and unsafe additives, historical use, and how to read food labels. A quiz at the end reinforces the learning.

What are the potential health risks of consuming too many processed foods?

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How do food additives contribute to food technology?

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What should we consider when reading food labels?

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What is the role of emulsifiers in food?

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