VOICED : From Vietnam with love: local caviar aims to make a splash

The video discusses the high demand for albino sturgeon caviar, which can sell for up to $100,000, and the success of Leanne Duke's caviar farming project in Vietnam. Despite initial skepticism about the warm waters, Duke's farm thrives, contributing to the global caviar market, which has suffered from overfishing and pollution. Duke exports to traditional markets like Russia and plans to triple production by 2017, using innovative techniques to maintain quality without preservatives.

What challenges did Duke face when starting his caviar farming project?

What historical events led to the collapse of global caviar production in the 1980s?

What factors did Leanne Duke experiment with to improve the quality of his caviar?

How much caviar does Duke currently produce each year, and what is the demand like?

In what ways does Duke plan to expand his caviar production in the future?