Salmon Fishing And Cannery Processing

The video discusses a record-breaking salmon catch that helps alleviate a canned salmon shortage. It details the fishing techniques used, the short fishing season, and the competitive nature of the crews. The journey of the salmon ends at the cannery, where they are processed and distributed to Europe and America, signaling the return of canned salmon to grocery shelves.

What challenges do the fishing crews face during the salmon season?

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In what ways does the text suggest that salmon is distributed after being processed?

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