'Black People Eats' Aims To Raise Money For Black-Owned Restaurants

The video discusses a Juneteenth restaurant celebration organized by Jeremy Joyce, founder of Black People Eats, to support Black-owned restaurants in Chicago and Atlanta. The event aims to generate over $1,000,000 in revenue and includes a grant program to aid restaurants financially impacted by the pandemic. Joyce highlights the challenges faced by Black-owned restaurants, such as funding difficulties and increased costs, and emphasizes the importance of community support to sustain these businesses.

What is the goal for the amount of money to be raised through restaurant receipts this year?

What is the grant program mentioned in the text aimed at?