Harvard University's Timmer on Food Security

The transcript discusses the looming global food crisis, driven by rising oil and wheat prices. It compares the current situation to past crises, highlighting the role of protectionism. The G20 is seen as a potential platform for addressing food security through coordinated efforts. Commodity substitution and government intervention are proposed as solutions to prevent starvation and adjust market dynamics.

What are the potential consequences of protectionism on food supply?

How can the G20 meetings influence global food security?

What adjustments can be made to alleviate the food crisis?