CLEAN : World's first hot sauce sommelier sets up shop in Brooklyn

The video explores the world of hot sauces, starting with an introduction to Mike's hot honey, a chili-infused honey from Portland. It discusses the desire for new flavors and the importance of tasting hot sauces before purchasing. The video also covers pairing hot sauces with various dishes, such as lamb and fish tacos, and provides cultural insights into local varieties from places like Japan. It concludes with a personal reflection on the diversity and personal preferences in hot sauces.

What is Mike's hot honey infused with?

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What was the key to starting hipness according to the speaker?

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What type of hot sauce was paired with the roast leg of lamb?

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What is the significance of having different hot sauces side by side?

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Where is the small farm that produces one of the hot sauces mentioned?

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