Coronavirus threatens U.S. meat supply

The Associated Press reports that efforts by the U.S. meat industry to control virus spread among employees have slowed meat production, leading to reduced market supply and higher prices. Pork production is particularly affected, with significant impacts from plant shutdowns. The U.S. Department of Agriculture expects price increases for beef, poultry, and pork.

What is the significance of the 15 largest pork packaging plants in the US?

What price increases are expected for beef, poultry, and pork?