Did You Know? In 60 Seconds: Organic Farming

Organic farming is a modern agricultural system aimed at reducing the negative impacts of conventional farming. It is regulated by most countries, requiring specific practices like environmental pest control and avoiding synthetic fertilizers. These practices lead to benefits such as reduced soil erosion and less toxic runoff. However, organic farming is less efficient, requiring more land and labor, which results in higher food costs.

What are the requirements that must be met for organic farming?

Why might organic food be more expensive for consumers?