Hospitality Ulster chief executive welcomes social distancing reduction

The transcript discusses the impact of social distancing measures on businesses during a crisis. It highlights the challenges of maintaining a sustainable business model while ensuring customer safety and satisfaction. The speaker emphasizes the importance of adapting to new conditions to save jobs and keep businesses afloat. The reduction from 2 meters to 1 meter in social distancing is seen as a crucial change that could help many businesses survive, though some will still face difficulties.

What challenges do businesses face when operating under a 2-meter rule?

What is the significance of the changes mentioned in the text for the industry?