Nachos, the delicious legacy of Ignacio Anaya

The video narrates the origin of nachos, a popular snack named after Ignacio Anaya, known as Nacho. In 1943, Ignacio, a maitre-d' at the Victory Club in Piedras Negras, Mexico, created nachos for a group of hungry Army wives using tortillas, cheese, and jalapenos. The dish became popular as the wives spread the word in Texas, leading Ignacio to open his own restaurant.

What did the Army wives do after tasting nachos?

What was the name of Ignacio's restaurant?