Business Etiquette Part Three: Happy Hour And Dining

The video discusses the importance of maintaining professionalism and proper etiquette in business settings outside the office, such as happy hours and business lunches. It emphasizes the need to limit alcohol consumption, choose appropriate foods, and manage phone use to maintain a professional image. The speaker shares a personal story highlighting how good etiquette can lead to unexpected career opportunities.

What should you limit yourself to in terms of drinks during after-hours events?

Why is it important to maintain a professional image at work-related events?

How should you approach a business lunch in terms of etiquette?

What can be the consequences of ordering difficult-to-eat food during a business meal?

What is the significance of keeping your phone away during business functions?