Nutrition Basics Review

Nutrition Basics Review

Assessment

Interactive Video

Science, Health Sciences, Biology

10th - 12th Grade

Practice Problem

Hard

Created by

Wayground Content

FREE Resource

The video tutorial covers the basic principles of nutrition, starting with the digestion process. It highlights the six essential nutrients: carbohydrates, proteins, fats, vitamins, minerals, and water. The tutorial explains the differences between simple and complex carbohydrates, the role of fiber, and the importance of consuming fats in moderation to avoid health issues like obesity. It also emphasizes the critical roles of vitamins, minerals, and water in maintaining a healthy body.

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2 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What are the potential health problems associated with excessive fat consumption?

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2.

OPEN ENDED QUESTION

3 mins • 1 pt

Describe the role of water in human nutrition.

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